Soups, swallows, street food and party classics. If you can tell your ofada from your ofe nsala, this one is for you.
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Jollof rice is a West African staple at the centre of the 'Jollof wars'.
Puff puff is a beloved street snack of sweet, yeasted, deep-fried dough.
Moi moi is steamed from blended, peeled black-eyed beans.
Pounded yam (iyan) is a swallow eaten with soups like egusi, efo riro or ogbono.
Zobo is a popular drink brewed from dried hibiscus (roselle) leaves.
Jollof rice is Nigeria's signature party dish and the heart of the 'Jollof Wars'.
